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July 28, 2014 | NPR · Argentina says it cannot pay certain debts and will fall into default by July 31 if it can't come to an agreement with creditors. This would be Argentina's second default in 13 years.
 
July 28, 2014 | NPR · Even though Spain's economy is out of recession, youth unemployment has hit 57.7 percent. Economists say it could be years before jobs return. By then, many will have missed a decade or more of work.
 
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July 28, 2014 | NPR · To withstand their 9,300-mile migration, red knots feast on eggs from horseshoe crabs each spring in Delaware Bay. Scientists worry many crabs are starting to lay eggs before the birds can get there.
 

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July 28, 2014 | NPR · A new salvo has been fired in the fight over teacher tenure. A group led by former TV anchor Campbell Brown filed a complaint in New York state court, arguing that tenure laws are preventing the state from providing every child with the "sound, basic education" its constitution guarantees.
 
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July 28, 2014 | NPR · Why are so many low-income and minority kids getting second-class educations in the U.S.? That question is at the center of the heated debate about tenure protections and who gets them.
 
July 28, 2014 | NPR · Only one movie in July, Transformers: Age of Extinction, has broken the 100 million mark during its opening weekend. Box office receipts all summer have proven anemic. Paul Dergarabedian, a senior media analyst with RENTRAK, talks to Audie Cornish about the box office slump.
 

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July 26, 2014 | NPR · Hezbollah has been a longtime ally of Hamas, but during this most recent conflict between Israel and Gaza they've taken a sideline role. NPR's Scott Simon talks to the BBC's Kim Ghattas in Beirut.
 

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July 27, 2014 | NPR · Fighting in Ukraine near the crash site of Malaysia Airlines Flight MH17 has international investigators staying away. NPR's Arun Rath talks with OSCE's Michael Bociurkiw about the investigation.
 

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For Foodies

Jul 24, 2014Morning Edition host Renee Montagne talks to America's Test Kitchen's Chris Kimball about foods that are easier than you'd guess to make at home. Fresh Nutella or kale chips, anyone?
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Jul 22, 2014 — Would you be a better cook if you could see your food on the grill without lifting the lid? We take a peek under the hood of an innovative glass-top grill that claims to help prevent the dreaded burn.
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Jul 21, 2014 — For this week's Sandwich Monday, we try the Menage A Trois sandwich from Ike's Place in San Francisco. It features chicken with three sauces and three cheeses.
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Jul 14, 2014 — For this week's Sandwich Monday, we try a burger that replaces the beef with a deep-fried tofu patty.
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Jul 9, 2014 — After psychologists did an experiment with salad arranged like a Kandinsky painting, we asked you to make your own plates arranged like fine art. Here are some of the tantalizing results you sent in.
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Jul 7, 2014 — For this week's Sandwich Monday, we try an update to a sandwich classic: the grilled cheese, breaded and deep-fried.
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Jul 2, 2014 — Is frozen yogurt a weak link in our quest for sustenance and gastronomic pleasure? A Washington, D.C., startup thinks so, and has just launched a frozen yogurt vending machine to make fro-yo easier.
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Jul 1, 2014 — The supercomputer first showed off its intellectual prowess on Jeopardy. Now after analyzing a massive number of recipes, Watson has come up with its own sauce.
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Jun 30, 2014 — For this week's Sandwich Monday, we try the Concrete. It's a frozen custard confection so thick, you can turn it upside down and it won't fall out of its cup.
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Jun 30, 2014 — The future of good barbecue isn't in new technology, but in the old way of cooking with wood and smoke, says one expert. The science of slow-cooked meat seems to support his argument.
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